Rain washed romaine lettuce,
cut into fork-sized pieces.
Halved pitted olives and Roma tomatoes,
aimlessly crumble the feta—King of all cheeses.
Add a few pieces of red onion,
a drizzle of dressing, and oregano to garnish.
Invite the Mediterranean
for your taste buds to nourish.
If there is a better recipe, please let me know! I love salads and I’m always on the lookout for a new experience.